Lemon Pepper Brined Chicken

  Lemon Pepper Brined Chicken was special treat, tender and juicy with the savory flavors from the tart and peppery brine with a “Kiss of Maple Smoke” from a “Wedgie”. Topped off with a Lemon Pepper finishing sauce. Great for dinner with friends. We Spatchcocked these, you can do yours any way you like, whole, halved or quartered. The brine is simple to make and…

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Cajun Bird Dogs Redux

  Cajun Bird Dogs, we just didn't like our 1st. picture so we did a "Redux". Much better. Cajun Bird Dogs with Rusty Mustard Carolina Style BBQ Sauce OFF THE HOOK!!! We kicked up our spicy grill fried chicken tenders a few notches with Chef of the Future Cajun Seasoning and our own zippy Rusty Mustard Carolina Style BBQ Sauce. We used an A-MAZE-N-Tube for…

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Alabama Spatchcocked Chicken

Alabama Spatchcocked Chicken was so good we’re glad we made two. Seasoned to perfection with Chef of the Future Honey Garlic Bourbon and our own Date Night Doins Date Night Heat. Then, we basted it with our Alabama White sauce to add another layer of zippy flavor. We served it with broccoli and mashed potatoes with added Alabama White sauce. This will be great for…

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Teriyaki Rotisserie Chicken
Teriyaki Rotisserie Chicken

Teriyaki Rotisserie Chicken

  Teriyaki Rotisserie Chicken three ingredient easy and Ken was impressed because Patti found a chicken weighing almost 7lbs. We seasoned this beauty with Chef of the Future Floribbean seasoning and marinated it overnight in teriyaki marinade in an extra-large freezer bag. We served it with boxed fried rice and added slivered almonds with a “Kiss of Smoke”. Patti and I have set one night…

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Simple Spatchcocked Smoked Turkey
Simple Spatchcocked Smoked Turkey

Simple Spatchcocked Smoked Turkey

  Simple Spatchcocked Smoked Turkey with a nice “Kiss of Smoke” was the perfect dinner for a hot day. Let me explain: It’s been triple digit hot here so slow smoking a turkey was a delicious idea for cold sandwiches and future casseroles. We used three simple ingredients and Green Mountain Apple pellets for full flavored, no fuss, no heating up the kitchen turkey! Patti…

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Citrus Pepper Bacon Chicken Cheeseburgers
Citrus Pepper Bacon Chicken Cheeseburgers

Citrus Pepper Bacon Chicken Cheeseburgers

Citrus Pepper Bacon Chicken Cheeseburgers because Ken loves cheeseburgers or anything with cheese and bacon. Patti wanted to make the burgers a little healthier and she loves chicken. These were super simple and full of flavor. A definite for our next camping or tailgating adventure. I think the Briggs Citrus Pepper Seasoning just set these on Fire! They were so good that I have already…

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Video Southwestern Chicken Skillet
https://youtu.be/CSLkTYExl5o

Video Southwestern Chicken Skillet

  Video Southwestern Chicken Skillet because we had friends visiting and they wanted something different made with chicken, cheese and bacon. Patti and I kicked this recipe around for about a week. Doing different skillets, pans, peppers and sauces. When we came to what we wanted to do I was a bit excited to “Get er Done”, thinking this was going to be good! Using…

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Southwestern Chicken Skillet
Southwestern Chicken Skillet

Southwestern Chicken Skillet

  Southwestern Chicken Skillet because we had friends visiting and they wanted something different made with chicken, cheese and bacon. Patti and I kicked this recipe around for about a week. Doing different skillets, pans, peppers and sauces. When we came to what we wanted to do I was a bit excited to “Get er Done”, thinking this was going to be good! Using 3…

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Strawberry Habanero Glazed Game Hens
Strawberry Habanero Glazed Game Hens

Strawberry Habanero Glazed Game Hens

Strawberry Habanero Glazed Game Hens and fruit kabobs on your Gasser. Easy summer time BBQ treat with a quick brushing with Briggs True Strawberry Habanero jelly. Your first thought that the habanero would be too hot, but that’s not the case here. Lot’s of flavor and no heat. We’ll show you just how easy they are to smoke on your gas grill with a Wedgie…

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Smoked Turkey Legs

Smoked Turkey Legs, we got a request from some friends who were having a big holiday dinner for their large family. As a special treat for the bigger kids they wanted lots of turkey legs because they were their favorite and wanted them all to have their own. If you have had them at the fair or Disneyland you know what a treat these are.…

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Fire and Ice Cajun Chicken Sticks

  Fire and Ice Cajun Chicken Sticks. Tonight’s Date Night dinner is something my mother loved.  We grilled up some Fire & Ice Cajun Chicken Sticks, with a Fire & Ice dipping sauce, Wings o’ Fire with a good blue cheese dipping sauce and a batch of Teriyaki Shrimp Skewers. Fire and Ice Cajun Chicken Sticks, my mother loved to get the whole family together…

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