Chipotle Bacon Bombs are a good meaty snack or appetizer for parties or tailgating. A great start for anything we come up with. How about Chipotle Bacon Bombs on a Stick? We let our “Crash Test Dummies” try these out and they were a huge hit. There were no survivors…and no need for the main course. We all could have just eaten these for hours.
Cheesy Grilled Onions, if you love sweet onions and smoked cheese this is a side you’ll love. This is an easy one and it’s quick you can do it at home, tailgating or camping… We sliced nice thick slices out of a Vidalia Sweet Onion, hit it with a dash of Loubier’s Chipotle seasoning and a pat of butter. Grilled them on a…
Smoked Salsa Fresca is sweet from the sweet peppers and Tomatillos with a hint of jalapeno. Plus, fresh tomatoes, sweet onion, smoked garlic and cilantro. I needed to cold smoke some pork chops and wanted to get the most out of my grill time. So, I loaded up my Bull Racks with pork chops, garlic for our “Smoked Garlic Sauce” and the goodies for a…
WoW!!! Our Ultimate Biscuit and Gravy Breakfast Bake made it into Green Mountains Cook Book! We love biscuits and gravy, and I am always thinking how to make something better. I like to pile a stack of french fries on my biscuits and smother then with gravy. You just can’t do better than that. Patti and I have been thinking about a holiday breakfast picking…
Paw Dads Alabama White BBQ Sauce is one of my favorite sauces. Almost everyone has their own family recipe for this all-purpose sauce. This is a mayonnaise-based sauce, on the tangy side with a kiss of horseradish, and smoked garlic. This one was my grandfather’s recipe; we have posted my mothers and uncles versions also. I call them “The Same, But Different” … (I’ll…
Uncle Bubba’s Texas Poppers, because we love poppers and Uncle Bubba knows poppers! He takes nice jalapeno peppers takes the seeds out and stuffs them with cream cheese and smoked brisket just to get started. Then, wraps them with a slice of thick cut bacon. To finish them off he brushes them with his Uncle Bubba’s Whisky BBQ Sauce. All with a “Kiss of…
https://youtu.be/xq2TsGaJ8UA Video Uncle Bubba’s Texas Poppers Video Uncle Bubba’s Texas Poppers, because we love poppers and Uncle Bubba knows poppers! He takes nice jalapeno peppers takes the seeds out and stuffs them with cream cheese and smoked brisket just to get started. Then, wraps them with a slice of thick cut bacon. To finish them off he brushes them with his Uncle Bubba’s Whisky…
Hasselback Potatoes, we love these sliced, baked potatoes with cheese and bacon. We bake the potatoes and cool them ahead of time so they’re easy to quickly prepare. These are fancy enough for special dinners and convenient enough to mostly prepare the night before. They’re a different and delicious version of a twice baked potato. You can use any flavor of cheese. This time…
Hickory Smoked Sirloin Steak Sandwich, a trip down memory lane. This is the recipe that started it all in 2009. Five cameras ago and lot's lights, Patti has lost her dinning room, it is now a photo studio. You can see how we've grown!!! By now some of you have heard us refer to “Love the Second Time Around”. What we talking about is…
Scotch Eggs, A friend of ours showed us this little trick, and we have been working on it for three weeks now and made it into a work of art. These things are WONDERFUL; so far everyone who has tried one says “Oh My Gosh, these are great!!!” And being the Chef those words are music to my ears. We always sold out of…
Cranberry Apple Bacon Jam, I was wanting a stuffing for a Christmas pork loin. Not the Ho-Hum, same old, same old stuffing. But something different. I can say that Patti and I knocked it out of the park with this one! It is so good, but everything is better with bacon! Our bacon jam has a pound of bacon slow cooked with apples, smoked onions,…
Kens Famous Baked Beans Redux because we love taking a great recipe of ours and making it even better. Ken’s been working on this recipe for over thirty years and these are the best yet. The BIG difference is we are now 5 cameras better and thought we would also do a video. Our friends didn’t really care about the BBQ and sides we served.…