Read more about the article Bacon Bacon Bacon Burgers
Bacon Bacon Bacon Burgers

Bacon Bacon Bacon Burgers

Bacon Bacon Bacon Burgers started with a jar of bacon jam and grew from there. Ken has been talking for some time about a 50/50 burger where the meat is half ground beef and half ground bacon. But, that wasn’t quite enough bacon so we stuffed the burger with bacon jam and topped our bacon burger bonanza with ¼ lb. bacon square. With a “Kiss…

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Read more about the article Uncle Bubba’s Cowboy Burger
Uncle Bubba’s Cowboy Burger

Uncle Bubba’s Cowboy Burger

  Uncle Bubba’s Cowboy Burger will make you shout, “Yee Haw”! We love BIG BURGERS and Uncle Bubba never lets us down. His Cowboy burger has a ½ pound of beef, Coby Jack cheese, a pile of crisp, smoky bacon and then top with pickles and French-fried onions. Nested in a bed of lettuce and tomato. All drizzled with his Blackened Ranch Sauce. Dang!!! He…

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Read more about the article Pulled Pork Breakfast Biscuit
Pulled Pork Breakfast Biscuit

Pulled Pork Breakfast Biscuit

  Pulled Pork Breakfast Biscuit, we love nice fluffy warm, sweet and soft biscuits; with a kiss of pecan smoke they’re even better. Then, to make a “Pulled Pork Breakfast Biscuit” is just Biscuit Heaven. Truly a gift from the Biscuit Angels. Our Sawtooth Wood Pellet Grill/Smoker makes it so easy to do! Patti and I have set one night a week just for us.…

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Read more about the article Aloha Pork Burgers
Aloha Pork Burgers

Aloha Pork Burgers

Aloha Pork Burgers Aloha Pork Burgers were a huge hit when Patti’s good buddy Harriett came for dinner. We wanted a big, juicy burger, but different. Ken had our favorite butcher slice a boneless pork loin into ¼ “slices. Our local oriental market had the sweet chili sauce that made a simple and quick marinade. To serve we stacked the smoky pork slices up on…

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Read more about the article Lotta Cheese Cheese Burger
Lotta Cheese Cheese Burger

Lotta Cheese Cheese Burger

Lotta Cheese Cheese Burger, we got a complaint from some friends that when they go out for burgers the meat is paper thin and the cheese, if you can find any, is tasteless. We had no choice but to say “See you tomorrow, come hungry!” Everyone was happily stuffed and knew they were eating a cheese burger. They may be back again tomorrow. Not only…

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Garlic Lovers Burger

  Garlic Lovers Burger are great for folks that love garlic, They are and big, tasty burgers. We chopped some of our smoked garlic and added to the meat along with our Date Night Doins Steak Seasoning and topped with Ken’s awesome Smoked Garlic Sauce and Garlic cheese. Then a splash of Ken's Garlic Mayo. We were going to call it the garlic, garlic, garlic,…

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Read more about the article Onion Crunch Burger
Onion Crunch Burger

Onion Crunch Burger

Onion Crunch Burger, look what Patti made for me with tons of onion flavor! I love taking pictures and then eating big, big burgers.  Patti put chopped sweet onion and Swimmin’ in Smoke Cattle Call on the inside and topped it with red onion and crunchy French fried onions. To make it extra special she used my smoked cheddar cheese in thick slices. Then she…

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Read more about the article Uncle Bubba’s Zippy Taco Burgers
Uncle Bubba’s Zippy Taco Burgers

Uncle Bubba’s Zippy Taco Burgers

  Uncle Bubba’s Zippy Taco Burgers is another camp meal Uncle Bubba made with his “Shredded Beef”. He went “South of the Border” with a 6-hour slow smoke until he had a mountain of “Fork Tender Spicy Shredded Beef”.  One night he made us “Zippy Taco Burgers” topped with his “Cowboy Queso” and we ate burritos in one style or another along with tacos and…

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Read more about the article Thai Stuffed Burgers
Thai Stuffed Burgers

Thai Stuffed Burgers

Thai Stuffed Burgers, we love hamburgers they are so versatile with all the combinations. Some of our favorite ways to make them are inside out or stuffed burgers. One of Ken’s favorites and one of our most popular is our nutty buddy burger with peanut butter and bacon on top. Tonight’s burger has a chunky peanut butter Thai-seasoned stuffing. Ken was very happy. This is…

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Read more about the article Tenderloin Burger Alabama Style
Tenderloin Burger Alabama Style

Tenderloin Burger Alabama Style

  Our Tenderloin Burger Alabama Style is an adventure in Hamburger Heaven! Tender and juicy served with our Alabama sauce then topped with a pile of Cole slaw. I don’t have any idea why they call this a “Tenderloin” burger because it is a slice of “Pork Butt” about an inch thick, tenderized, battered and grilled. We did these on our Green Mountain Grill using…

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Bacon Wrapped Stuffed Burger Dogs Our 500th Recipe

Bacon Wrapped Stuffed Burger Dogs is Our 500th Recipe, (1000 recipes now) sometimes we do a recipe just because it looks like fun, and this one was perfect for our 500th recipe on our new “Date Night Doins BBQ for Two” web site. (Almost 5 years old) This had everything we liked in a bacon cheeseburger, but with a fun twist. Ken put the cheese…

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Read more about the article Rusty Mustard BBQ Beef Burger
Rusty Mustard BBQ Beef Burger

Rusty Mustard BBQ Beef Burger

  Rusty Mustard BBQ Beef Burger, we are having so much fun coming up with recipes for our shredded chuck roast. Our Rusty Mustard BBQ Beef Burger is off the hook. We used our Rusty Mustard Carolina Style BBQ Sauce with just a hint of heat. You can adjust the heat up or down to your taste, plus it’s quick and easy to make and…

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