Read more about the article Buffalo Dump Chili
Buffalo Dump Chili

Buffalo Dump Chili

Buffalo Dump Chili because we’ve been in the mood for great Chili. So, I thought I would make a dump chili using buffalo chunks that we slow smoked in Mesquite. This would be an awesome camping or tailgating recipe, too. I have been making chili for over 45 years now with little or no measuring so guess you could call it a dump Chili. In…

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Read more about the article Smokey Espresso Ribs
Smokey Espresso Ribs

Smokey Espresso Ribs

Smokey Espresso Ribs are so dang good!!!  You don’t need Memorial Day to make memorable, fun to eat ribs. We ordered some amazing ribs from Texas Steak Warehouse because they have baby back ribs that are lots more meat than bones. Big, meaty ribs in just 3 ½ hours with a “Kiss of Smoke” and so tender that you don’t need teeth. We slathered them…

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Read more about the article Hawaiian Burger
Hawaiian Burger

Hawaiian Burger

  Hawaiian Burger,  Ken loves his food extra, extra spicy. But, Patti wanted something a little sweet for date night.  We both wanted some seriously flavorful. Hawaiian Burger is a big, beefy burger, topped with ham, smoked Gouda, and pepper jack cheese with a grilled slice of pineapple. The perfect seasoning for both was Swimmin’ in Smoke Booty Shake and Grandville’s BBQ Jam Pineapple flavor.…

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Read more about the article Grill Grate Fajitas
Grill Grate Fajitas on our Lodge Cast Iron Serving Skillet

Grill Grate Fajitas

Our Grill Grate Fajitas! The fajita is best served when the meat is brought to the table sizzling loudly on a cast iron skillet with the tortillas and condiments on the side. The smell and sound of the meat and peppers sizzling is a delight. We have taken the fajita so far from its humble beginnings that folks don’t remember what it was or where…

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Bourbon Bacon Beanie Wienies

  Bacon Bourbon Beanie Wienies adds a little distinction to a simple classic that’s loved by kids of all ages. We used the best wienies we could find: Raider Red Beef Franks. Everybody loves Ken’s baked beans; after all he’s been working on the recipe for over thirty years. The difference with these is we added a whole bottle of Briggs True Bourbon Bacon BBQ…

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Diablo Bacon Bombs

  Diablo Bacon Bombs are a twist on our Chipotle Bacon Bombs. These are a “Fiery” meaty snack hot off the grill. How about Diablo Bacon Bombs on a stick? Great for tailgating and walking around munchies. We have to always make a lot because they go fast… We’ve done these before and tonight we are just mixing up the seasoning and sauce. The beauty…

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Read more about the article Chipotle Bacon Bombs Redux
Chipotle Bacon Bombs

Chipotle Bacon Bombs Redux

Chipotle Bacon Bombs are a good meaty snack or appetizer for parties or tailgating. A great start for anything we come up with. How about Chipotle Bacon Bombs on a Stick? We let our “Crash Test Dummies” try these out and they were a huge hit. There were no survivors…and no need for the main course. We all could have just eaten these for hours.

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Read more about the article Easy Tailgating Recipes Cookbook
Easy Tailgating Recipes

Easy Tailgating Recipes Cookbook

Easy Tailgating Recipes (Date Night Doins BBQ For Two Book 3) Now in paperback $12.99, E-book $3.99 and Free for Kindle members We have put together a collection of some of our favorite Game Day and Tailgating recipes. Easy Tailgating recipes anyone can do on any kind of grill. All of our recipes have step by step pictures to show you just how “Easy” they…

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Read more about the article Cinco de Mayo Chicken Burger
Cinco de Mayo Chicken Burger

Cinco de Mayo Chicken Burger

Cinco de Mayo Chicken Burger. Tender chicken breast that’s wrapped with a slice of thick cut pepper bacon. Then, a “Kiss of Smoke’, fresh lettuce, tomato and red sweet onion. Topped with Guacamole and Queso sauce with Hatch Chilies. Did I say that “I LOVE BIG BURGERS”? Last week we ordered some tamales from Texas Lone Star Tamales. (Patti loves the chocolate tamales when I…

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The Carnivore Burger

The Carnivore Burger, as we continue our quest to explore new “Burger Frontiers” we present you The Carnivore Burger. A meat lovers burger that is a challenge to eat, you have to work your way around the edges working your way into the heart of the burger. Pure Hamburger Haven. The Carnivore Burger is a meat lovers burger with 3 1/3 pound all beef hamburger…

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Read more about the article Simple Sirloin on your Gasser 
Simple Sirloin on your Gasser 

Simple Sirloin on your Gasser 

Simple Sirloin on your gasser with just “A Kiss of Smoke”. Sirloin is one of our favorite cuts of meat. Big Beef flavor and very tender. These 16 oz. beauties were everything you would want in a good steak! Did these Hot and Fast on the gas grill with a Wedgie for a “Kiss of Smoke”. 15 minutes and it’s on your plate!!! Looking forward…

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Tailgater Shredded Beef Tacos

Tailgater Shredded Beef Tacos Tailgater Shredded Beef Tacos, friends of ours are going to the “big game”. They love football and their perfect to go grill for tailgating and camp cooking is the Green Mountain Grill Davy Crockett. It smokes and grills great and the handles become the legs. Being Ken made his awesome 16lb. chuck roast they wanted instructions to make simple tacos that…

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