Kens Famous Baked Beans Redux
Video Kens Famous Baked Beans Redux because we love taking a great recipe of ours and making it even better. Ken’s been working on this recipe for over thirty years and these are the best yet.
The BIG difference is we are now 5 cameras better and thought we would also do a video.
Our friends didn’t really care about the BBQ and sides we served. They always fuss about the beans. I make 6 pounds of these at a time now in hopes of a few leftovers for later. I like these beans either hot or cold they are that good. Because we both love garlic we added lots, but you can modify it to your own taste.
Tonight we did a smoke blend by putting Smoked Hickory pellets in the hopper and Mountain Maple is a smoke tube for that “Kiss of Smoke”.
Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Sawtooth Wood Pellet Grill/Smoker but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme. Wood Pellet Patio Heater, little lights, candles, lanterns and surround sound. We enjoy a little wine, or strawberry margaritas using frozen strawberries for ice, good food, music and sometimes a dance or two…
Video Kens Famous Baked Beans Redux
A Wood Pellet Grill Recipe
Prep Time: 20 minutes
Cook Time: 6 hours @ 300* (149c)
Grill: Sawtooth Wood Pellet Grill
Pellets: Pacific Pellet Gourmet BBQ Pellet Mountain Maple & Smoked Hickory
See Recipe: http://datenightdoins.com/kens-famous-baked-beans-redux/
Video Kens Famous Baked Beans Redux
A Wood Pellet Grill Recipe
About our Recipes
We do our recipes on our patio where we have a lineup of grills, including Green Mountain, Sawtooth, Louisiana, Royall, Memphis, Traeger pellet grills, Char Griller side box smoker, Saber, Charmglow, Char-Broil, The Big Easy, Pacific Living Outdoor Oven, Lodge Sportsman’s, Brinkman and Weber. I call it our “Wall of Grill”. Our grilling styles are healthy and low fat and will fit pelletheads, gas, natural wood and even charcoal purists. Almost any of our recipes can be done on any kind of good BBQ.
The important thing to keep in mind is TIME & TEMPERATURE. You can even do some of them in the oven or crock pot, but, then you lose all the flavors you get from cooking outdoors. But sometimes it does rain.
Remember that a recipe is simply an outline; it is not written in stone. Don’t be afraid to make changes to suit your taste. Take it and run with it….
Live your Passion and Do What you Love,
Ken & Patti
http://datenightdoins.com
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And Checking Out Our New Date Night Seasoning
“Date Night Butt Rub“
“Date Night Heat”, Add a Little Heat To Your Meat“
“Date Night Gourmet Steak Seasoning“.
Our Thanks To:
Our new “Date Night Doins Seasoning”
http://datenightdoins.com/date-night-rub/
Country Bob’s All Purpose Sauce
www.countrybobs.com
Maverick Industries, Inc.
1-800-526-0954
help@maverickhousewares.com
http://www.maverickhousewares.com/
Grill Grates
http://www.grillgrate.com/
Sawtooth Wood Pellet Grill
www.sawtoothpelletgrills.com/
Pacific Pellet Gourmet BBQ Pellet
http://www.pacificpelletbbq.com/
A-MAZE-N-PRODUCTS
http://www.amazenproducts.com/
Duck Fat
BBQ Pellets on Line
https://bbqpelletsonline.com/index.php/pellet-wedgie-samples#!/Gourmet-Duck-Fat-Spray-Can-7-Ounce-Free-Shipping/p/80234820/category=0
Our Cutlery Provided By:
