Ribs Aggressive Cook

Ribs, Aggressive Cook. Aggressive Cook some of you may have heard this term before.  It refers to cooking at a higher temperature for a shorter time. I have found that…

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Blue Bison Burgers

Blue Bison Burgers! Who says that camp cooking is boring? Ken wanted something different, but it had to be a big, tasty burger. Patti picked the cheese for the stuffing…

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Tex Mex Prime Rib

  Tex Mex Prime Rib on the Davy Crockett tailgater. I love this little grill by Green Mountain. It is small enough that it is easy to take anywhere and…

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Beef Stroganoff Alfredo

  Beef Stroganoff Alfredo, the rich beef flavor of smoked tri-tip with a "Kiss of Smoke".  Smoked sirloin works beautifully as well. To make it extra easy we used jars…

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Honey Mustard Tuna Steaks

Honey Mustard Tuna Steaks were a light dinner after lots of ribs and burgers. It was a quick and easy entrée using mostly ingredients we had on hand. Patti served…

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Uncle Bubba’s Cowboy Burger

  Uncle Bubba’s Cowboy Burger will make you shout, “Yee Haw”! We love BIG BURGERS and Uncle Bubba never lets us down. His Cowboy burger has a ½ pound of…

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Cheeseburger Enchiladas

  Cheeseburger Enchiladas because we love, love, love cheeseburgers. For Christmas this year Ken got a professional grade meat grinder. Patti found some chuck rolls on sale and we had…

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