Chipotle Orange Sauce, in my quest for over the top sauces and the simple fact that we love chipotle and oranges we worked this sauce out for some ribs we are going to do. The orange in this sauce just jumps out at you followed with a smoky kiss from the chipotles and smoked garlic. A simple and easy sauce that everyone will love!…
Brisket on the Green Mountain Grill Video Brisket on the Green Mountain Grill Video! We smoked a brisket this week for tons of “Big Beef” flavor. Served with Paw Dads Texas BBQ Sauce. It’s a delicious, super simple and beautiful sauce that goes well with anything on the grill. Remembering how my grandfather used to make this: a bit spicy and sweet that’s great…
“Poor Man’s” Burnt Ends are “Off The Hook”! I love Burnt Ends and not being able to afford the high cost of brisket can never get enough of them. I got the idea for our “Poor Man’s Burnt Ends” from Larry Wolfe and his ”The Wolfe Pit” Face book Group where he shows us how to do them with chuck roast. So, I have done…
Smokey Espresso Barbecue Sauce, a delicious, easy and beautiful sauce to have in your kitchen It’s a great BBQ or dipping sauce. It can be served either hot or cold. It goes well with Beef, Pork and Chicken. This is one of those “Must Try” sauces! This is our take of Aaron Franklin’s famous recipe with a few changes more to our taste like…
Uncle Bubba’s Cheese Steak Taters because we love steak and taters and Uncle Bubba’s taters has everything we love. Tender chunks of steak on top of a pile of steak fries. Toss in some sautéed smoked garlic and sweet onions. Then top it off with Uncle Bubba’s Alabama Sauce… All with a “Kiss of Smoke”. It just doesn’t get any better than this… For…
Red Snapper with Creamy Shrimp Sauce, healthy doesn’t have to mean bland and boring. We jazzed up some red snapper filets with a creamy, light shrimp sauce. Our Outdoor Oven makes it so easy and convenient without heating the kitchen. We love that. Patti served it with store bought cole slaw and chilled glasses of white wine. Patti and I have set one night a…
Hawaiian Ribs, we love good ribs, we try to throw a few racks on the GMG every week or so. We like them with a flavorful BBQ sauce that is just starting to caramelize. Oh, so good! For this weeks ribs we dusted them with Chef of the Future’s Honey Garlic Bourbon Seasoning and Rub. The last 30 minutes or so we covered them…
Hawaiian BBQ Sauce is a delicious adventure with all the flavors of Hawaiian grilling. Kissed with ginger, pineapple and soy sauce. Perfect for ribs and pork when you want the sweet and sticky goodness off the grill. Hawaiian BBQ Sauce is a super simple and beautiful sauce that goes well with anything on the grill. It’s a great BBQ sauce by itself but by…
Patti’s Lite Hollandaise Sauce is a quick and easy sauce that is a perfect topper for eggs, burgers and chops. Well just about anywhere you would enjoy a “lite” Hollandaise. Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Green Mountain Wood Pellet Grill/Smoker but sometimes we cook inside. We…
https://www.youtube.com/watch?v=YGs3RDp2h30&feature=youtu.be Video Smoked Jalapeño Hot Sauce Video Smoked Jalapeño Hot Sauce, I love a good Jalapeño Hot Sauce and have been thinking of how I can take it a step farther than store bought sauce. Being a child of the 60’s I’ll smoke anything. So, the next thing you know I’m smoking jalapenos, garlic and onions to make my sauce. We used the Bull Rack…
https://youtu.be/y7ja3ArMXX0 Video Green Chile Stuffed Pork Loin w/ Creamy Chipotle Sauce Video Green Chile Stuffed Pork Loin w/ Creamy Chipotle Sauce came as a 4:30 a.m. conversation. We wanted pork loin for our date night, but couldn’t come up with a way we both wanted. We did very well. Easy with a stuffing that started with box rice and a creamy chipotle sauce made with…
https://youtu.be/Hv2mNN4u4HA Honey Orange Leg of Lamb Video Honey Orange Leg of Lamb Video was requested for a holiday dinner for Easter and Passover! But we’ll make this again and again because it was so good. Our boneless leg of lamb from Texas Steak Warehouse was all top-quality meat and no waste. Which was good because there wasn’t a crumb left. With a “Kiss of Fruitwood…