Garlicky Stuffed Patty Melts are the ultimate garlic lovers treat. We always enjoy a good burger and we love Ken’s Garlic Lovers Grilling Sauce. Patti loves patty melts because it’s not a plain old burger on a plain old bun. We made these patty melts stuffed with cheese and Garlic Lovers Grilling Sauce, then topped with more cheese and grilled onions. For another blast…
Tex Mex Big Beef Ribs have the smoky flavor of chipotle with “Big Beef”. That’s about as good as it can get!!! Texas BBQ is as simple as it can get, too. They go to the meat for flavor verses any rubs or sauces. Using mainly only salt, pepper and garlic for their seasoning and serve any sauce on the side. We added a…
Dove’s Chocolate Chipotle Tri Tip. How good does a Dove’s Chocolate anything sound? Dove’s Chocolate Chipotle Tri Tip was out of the ball park good. The Dove’s cocoa rub along with some chipotle chili powder and then a garlic pepper crust wasn’t like anything I have ever experienced! When the taste of beef layered with all the flavors of the grill is what you…
Sriracha Burger, nothing says Big Beef Flavor more than a burger made with lots of tender, juicy shredded beef. This tops the chart with the OMG factor. The Sriracha Burger is piled high with Southwestern Shredded Beef covered with Pepper Jack cheese, tomatoes, feathered red onions and drizzled with Sriracha sauce. OFF THE HOOK !!! We get a large Chuck Roll every month that…
Mom’s Texas Red Chili, Ken’s Mom loved chili and being this beautiful and awesome lady was from Texas, this was her recipe. It had just the right amount of spicy zing for Ken with lots and lots of meat. Over the years Ken has zinged it up a bit. Patti, as usual, needed to add a bit of sour cream to hers. After all, she…
Art of BBQ Cookbook by Date Night Doins BBQ For Two Our cookbook “Art of BBQ” Beef is a “How to BBQ Picture Book” It's FREE on Kindle!!! Over 300 pages, 54 recipes packed with 462 color “Step by Step Pictures” to show you just how easy it is to do a Great Beef on the wood pellet grill/smoker. The “Art of BBQ” will show…
Swedish Style Meatballs, the weather here has been gray and wet calling for something tasty and hearty from the stove. Our friend Brian shared a family recipe for Swedish meatballs and with his outline we added some of our magic like SteakBurger ground beef, and came up with a creamy and satisfying main dish. SteakBurger ground beef guarantees your meatballs recipe will be lean…
Tri Tip Slow Smoked with Mushroom Wine Sauce Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Green Mountain Wood Pellet Grill/Smoker but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme. Wood burning stove, little lights, candles, lanterns and…
Taco Taters Casserole, I love Tacos, I love Taters. My love of "South of the Boarder" foods is where our "Skillet" Dinner came from, a grate one pot camping or tailgating meal! Lot's of tater tots covered with Uncle Bubba’s Shredded Beef!!! This week Uncle Bubba made some of his Shredded Beef. One of the things I like about camp is camp cooking and…
Wow!!! Super Taco Burgers made it into GMG's Cookbook !!! Super Taco Burgers, we love a great taco and a great burger. I couldn’t make up my mind as to what to make for dinner. It’s date night and I like to put something on the grill and spend a relaxing evening with Patti. Giving it some thought I came up with a ½…
Blue Bison Burgers! Who says that camp cooking is boring? Ken wanted something different, but it had to be a big, tasty burger. Patti picked the cheese for the stuffing and blue cheese really rang her bell. Tangy blue cheese was just right added to our Smoked Garlic Sauce over the burger. Delicious. We have always loved creating AWESOME and hearty camp meals for breakfast,…
Bacon Bacon Bacon Burgers started with a jar of bacon jam and grew from there. Ken has been talking for some time about a 50/50 burger where the meat is half ground beef and half ground bacon. But, that wasn’t quite enough bacon so we stuffed the burger with bacon jam and topped our bacon burger bonanza with ¼ lb. bacon square. With a “Kiss…