Read more about the article How to Plan the Perfect Date Night with Your Partner
How to Plan the Perfect Date Night with Your Partner

How to Plan the Perfect Date Night with Your Partner

  In the hustle and bustle of everyday life, spending quality time with your significant other often takes a backseat. However, intentionally setting aside time for each other is paramount to nurturing a strong and vibrant relationship. A well-planned date night is not just an opportunity for fun and relaxation; it's a chance to reconnect and create lasting memories. Keep on reading to learn more!…

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Read more about the article Tenderloin Steaks for Date Night
Tenderloin Steaks for Date Night

Tenderloin Steaks for Date Night

  Tenderloin Steaks for Date Night, so tender we could cut them with a spoon. Prime Meats are the perfect way to relax for a fine meal after a long week. Their tenderloin steaks came in a two pack of 8 ozs. each. We complimented them with some Butcher BBQ Private Seasoning and after a few minutes on our grill we had a “prime” dinner.…

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Read more about the article Argentinean Matambres
Traditional Argentinean Matambres

Argentinean Matambres

Traditional Argentinean Matambres, I have spent the last 2 months researching Argentinean and Gaucho cooking. Fascinating. Lots of interesting styles of cooking and sites most of which I can’t understand what they say. One thing I learned about the Matambre is that there is a traditional style and then from there it is more a free style, anything you can dream and we sure did.…

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Read more about the article Date Night Surf and Turf
Date Night Surf and Turf

Date Night Surf and Turf

  Date Night Surf and Turf, this week we had a lot going on, Rat’s birthday (our 6lb. toy poodle rescue) and Date Night. So, we thought we would do a special dinner to include everyone. We did a nice 2 inch Sirloin, Garlic Cheddar Cauliflower, Smoked Chipotle Garlic and some skewers of Ginger Teriyaki Shrimp. All made for a beautiful night. Rat was happy,…

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Read more about the article Apple Chipotle Glazed Ham

Apple Chipotle Glazed Ham

Apple Chipotle Glazed Ham  Apple Chipotle Glazed Ham, just three ingredients. But, oh what great ingredients! We cut an 11lb. Zaycon Fresh ham in half. Then we made a glaze with just apple jelly and Country Bob’s All Purpose Sauce in Apple Chipotle providing all the seasoning we needed for a delicious main course. Patti and I have set one night a week just for…

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Read more about the article Rib Eye Steaks on the Gasser
Rib Eye Steaks on the Gasser

Rib Eye Steaks on the Gasser

               Rib Eye Steaks on the Gasser are delicious on the Monument Gas Grill. The Monument Grill has so many features it makes grilling a breeze and the results are monumental! These were really simple. We seasoned them with a little Montreal then onto 500* (260*) SIZZLIN’ Grill Grates for 5 minutes per side with a quarter turn at 2 ½ minutes. Flip at…

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Read more about the article The Blackjack Burger
The Blackjack Burger

The Blackjack Burger

  The Blackjack Burger! We love big burgers and Patti wanted to show how our new Monument Grill performs. So, she decided on some ½ pound blackened burgers topped with Muenster cheese on buns slathered with our “Smokey Garlic Mayo.” I was a happy camper I’ll tell you! Our grill is Monument’s top of the line 6 burner with a side searing shelf and a…

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Read more about the article Caveman Beef Ribs
Caveman Beef Ribs

Caveman Beef Ribs

  Caveman Beef Ribs, good, meaty beef ribs are almost impossible to find. For years all I have ever seen are racks of bone with most of the meat trimmed away. We were out looking for beef short ribs and Juan Carlos the meat manager at the El Toro market showed us these. He cuts his riblets from this big slab of beef ribs. These…

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Read more about the article Smoky Garlic Onion Pork Chops
Smoky Garlic Onion Pork Chops

Smoky Garlic Onion Pork Chops

  Smoky Garlic Onion Pork Chops are so tender and juicy. Who says that camp cooking is boring? We have always loved creating AWESOME and hearty tailgating and camp meals that will be remembered for years. This is another one of those. Smoky Garlic Onion Pork Chops are easy on our Green Mountain Grills Davey Crockett Tailgater and adds that “Kiss of Smoke”. With hunting…

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Read more about the article Bourbon Bacon Beanie Wienies

Bourbon Bacon Beanie Wienies

  Bacon Bourbon Beanie Wienies adds a little distinction to a simple classic that’s loved by kids of all ages. We used the best wienies we could find: Raider Red Beef Franks. Everybody loves Ken’s baked beans; after all he’s been working on the recipe for over thirty years. The difference with these is we added a whole bottle of Briggs True Bourbon Bacon BBQ…

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Read more about the article Tailgater Shredded Beef Tacos

Tailgater Shredded Beef Tacos

Tailgater Shredded Beef Tacos Tailgater Shredded Beef Tacos, friends of ours are going to the “big game”. They love football and their perfect to go grill for tailgating and camp cooking is the Green Mountain Grill Davy Crockett. It smokes and grills great and the handles become the legs. Being Ken made his awesome 16lb. chuck roast they wanted instructions to make simple tacos that…

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