Thai Chicken Breasts Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Louisiana Wood Pellet Grill/Smoker but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme. Wood burning stove, little lights, candles, lanterns and surround sound. We enjoy a little…
Santa Fe Fatty So this is what I came up with. 4 pounds of sausage, 3 pounds of pepper bacon, a pound of cheese and almost 2 pounds of sweet onions with a generous mix of chipotle, red pepper and garlic… To keep with the southwest theme I smoked this 10 pound monster for 3 hours with Mesquite. Here I served it with my baked…
Lamb Chops Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Louisiana Wood Pellet Grill/Smoker but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme. Wood burning stove, little lights, candles, lanterns and surround sound. We enjoy a little wine,…
Blackened Salmon Garlic Butter Sauce Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Green Mountain Wood Pellet Grill/Smoker but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme. Wood burning stove, little lights, candles, lanterns and surround sound. We…
Pepper Crusted Sirloin Roast Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Louisiana Wood Pellet Grill, but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme. Wood burning stove, little lights, candles, lanterns and surround sound. We enjoy a…
Broccoli Blue Twice Baked Potatoes Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Louisiana Wood Pellet Grill but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme. Wood burning stove, little lights, candles, lanterns and surround sound. We enjoy…
Cowboy Beans Cowboy Beans I have been making these beans for over 20 years now. I have made them on many camping trips over an open fire. I don’t measure anything anymore. I’ll get you close and you go from there. First, my beans are a little on the fiery side so you may want to tone it down now and go open a can.…
Grilled Swordfish with Zippy Lemon Caper Sauce Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Louisiana Wood Pellet Grill/Smoker but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme. Wood burning stove, little lights, candles, lanterns and surround sound.…
Pecan Smoked BBQ Chicken Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Louisiana Wood Pellet Grill/Smoker but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme. Wood burning stove, little lights, candles, lanterns and surround sound. We enjoy a…
Royall Lamb Burger Patti and I have set one night a week just for us. It’s our date night. We usually put something special on the Royall Wood Pellet Grill but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme. Wood burning stove, little lights, candles, lanterns and surround sound. We enjoy a little…
Prairie Fire I have worked on this recipe for over 25 years, and have fine tuned it to a religious experience. They are great for tailgating and Super Bowl parties. I have experienced much debate from my friends as how to serve this. Weather I should serve it either as a dip with chips, or to roll it up in tortillas, or just spoon it…
Chipotle Nachos Patti and I have been working on a few treats to serve at a Super Bowl party. Sounded like some fun with plenty of good beer involved so we jumped right on it. Thinking something smoked off the grill would be a good start for anything we came up with like Chipotle Nachos made with a smoked beef roast. Patti says I put…