https://youtu.be/WdbJ2ddyRd0 Video Bacon Bacon Bacon Burgers Video, Bacon Bacon Bacon Burgers started with a jar of bacon jam and grew from there. Ken has been talking for some time about a 50/50 burger where the meat is half ground beef and half ground bacon. But, that wasn’t quite enough bacon so we stuffed the burger with bacon jam and topped our bacon burger bonanza with…
Date Night Garlicky Pot Roast Date Night Garlicky Pot Roast proves any night can be a one pot Sunday night dinner. We proudly made it awesome using our new Date Night Doins seasonings and Ken‘s Smoked Garlic Sauce. We braised a big 5lb. chuck roast in some beef broth, but first we generously seasoned it with our “Date Night Heat” and “Date Night Gourmet Steak”…
Jose O’Brien’s Casserole Jose O’Brien’s Casserole came about because we were invited to a potluck and we wanted to show off some of the great meat we got from Raider Red Meats. Their mission is to fund scholarships and serving others has been made possible by offering only premium cuts of beef, lamb and pork. Their product line is broad, consisting of fully-cooked and ready-to-eat…
Raider Red Prime Rib Eye Steaks Raider Red Prime Rib Eye Steaks from Raider Red Meats don’t just call their meat prime as a buzz word. This beef (they have pork, lamb and lots of other fine meats, too) is genuinely graded USDA Prime! Raider Red meats were introduced to us from Jason at Green Mountain Grills because he knew we’d love the great taste…
Potluck Corned Beef Potluck Corned Beef was requested for a party at our community center. We made 15 lbs. and it was all good. Plus, it was super easy to fit it all on our Sawtooth Pellet Grill using the second shelf. Patti made a simple marinade and grilled all six corned beefs in foil pans for quick clean up. Patti gave it a nice…
https://youtu.be/jyV-lF7vGew Video Pizza Burgers Video Pizza Burgers were fun because we could add our favorite pizza toppings. Ken likes loads of pepperoni and Patti prefers sautéed mushrooms and spinach. We mixed pizza blend cheese into lean ground beef, seasoned with Butcher BBQ Steak & Brisket Rub. Then, when these beauties were grilled to taste with a “Kiss of Smoke” using Pacific Pellet Gourmet BBQ Pellet…
Pizza Burgers Pizza Burgers were fun because we could add our favorite pizza toppings. Ken likes loads of pepperoni and Patti prefers sautéed mushrooms and spinach. We mixed pizza blend cheese into lean ground beef, seasoned with Butcher BBQ Steak & Brisket Rub. Then, when these beauties were grilled to taste with a “Kiss of Smoke” using Pacific Pellet Gourmet BBQ Pellet Smoked Hickory pellets.…
Western Bacon Cheese Burger Pizza Our Western Bacon Cheese Burger Pizza was another perfect marriage because one of us wanted pizza and the other had to have a western bacon cheeseburger. Patti really put the cheese in cheeseburger with a full pound of shredded Mozzarella cheese added to the two pounds of lean ground beef. Ken likes his bacon cheeseburgers with BBQ sauce so we…
https://youtu.be/3i-BCY8bXPY Video Blackened Prime Rib Steak Video Blackened Prime Rib Steak, lot’s going on this week with Valentine’s Day, Rat’s birthday and, of course, Date Night. We wanted something extra, extra special. So, we went down to see Juan Carlos our butcher at El Toro market. He always has something delicious to show us. He cut 4 of these 2 inch steaks out of a…
https://youtu.be/1A5KIDa0uB8 Shredded Roast Beef Video Shredded Roast Beef, we love the Big Beef flavor of chuck roast. There are tons of recipes you can do with shredded, smoky roast beef. There was a lot of beef here -16 pounds- that we smoked for 7 hours. It was so big that I cut it into 3 large roasts that I smoked at the same time so…
https://youtu.be/cag4C23EAis Video Texas Heat Burger Video Texas Heat Burger, 2 chili seasoned 1/3 pound sirloin beef patties, pepper jack cheese, Candied Jalapenos, Ghost Pepper Sauce all stacked on garlic Texas Toast. I love big burgers and it seems that I fall in love again every few weeks! A little sweet heat in Burger Heaven. The folks at Briggs True Texas Seasoning were kind enough to…
https://youtu.be/ZWV3VUl7XWY Radical Short Ribs We found some beef short ribs on sale and that was all we needed to make our mouth water. Patti picked up 3 pounds of them and the rest is delicious history. Thinking we would do a long braise with a bit of a Hawaiian twist with crushed pineapple and Dr. Pepper for the sweet, plus a little pecan smoke… See…