Chili Jalapeno Burger

  Chili Jalapeno Burger Ken loves a good chili burger. The only thing I don’t like about them is “To eat one, you ware one”. They are all over the place, which is part of their charm. Well, at home I don’t care about that. So we grilled up some nice burgers and loaded them up with lots of cheddar cheese, chili and jalapenos. For…

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Pepper Crusted Sirloin Roast

Pepper Crusted Sirloin Roast Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Louisiana Wood Pellet Grill, but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme.  Wood burning stove, little lights, candles, lanterns and surround sound. We enjoy a…

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Beef Tenderloin Burritos

  • Beef

Beef Tenderloin Burritos I got this idea from Larry Gaian, a well-known barbeque expert. You can see more from Larry at: http://www.embersandflame.com/ . He made tacos from one of these tenderloins. His were made with his favorite spices, as were mine, he folded, but I rolled my tortilla. It’s all good. Being they’re burritos but made with the tenderloin, Patti calls them “simply fancy”. And these…

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Chipotle Bacon Bombs on a Stick

Chipotle Bacon Bombs on a Stick Patti and I are still working on a few treats to serve “Off The Grill” for tailgating parties. These are a big hit at the Super Bowl parties also. With us, it has to be something smoked off the grill. A great start for anything we come up with. How about Chipotle Bacon Bombs on a Stick? We let…

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Super Tailgater Burger

  Super Tailgater Burger Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Louisiana Wood Pellet Grill/Smoker but sometimes we cook inside. This time for all our tailgating friends we used our Green Mountain Davy Crocket Tailgater Grill. We always eat outside on our patio where it is very comfortable with…

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Tri Tip Slow Smoked with Mushroom Wine Sauce

  • Beef

Tri Tip Slow Smoked with Mushroom Wine Sauce Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Louisiana Wood Pellet Grill/Smoker but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme.  Wood burning stove, little lights, candles, lanterns and surround…

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Grill Grate Fajitas

  • Beef

Grill Grate Fajitas Grill Grate Fajitas The fajita is best served when the meat is brought to the table sizzling loudly on a cast iron skillet, with the tortillas and condiments on the side. The smell and sound of the meat and peppers sizzling is a delight in itself. We have taken the fajita so far from its humble beginning that folks don’t remember what…

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Taco Taters Casserole

Taco Taters CasseroleTaco Taters Casserole Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Memphis Elite Wood Fire Grill/Smoker but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme.  Wood burning stove, little lights, candles, lanterns and surround sound. We…

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Pina Colada Riblets

  • Beef

Pina Colada Riblets Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Memphis Elite Wood Fire Grill/Smoker. It has so many great features we rarely cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme.  Wood burning stove, little lights, candles, lanterns and…

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Louisiana Smoked Meatloaf
Louisiana Smoked Meatloaf

Louisiana Smoked Meatloaf

  • Beef

Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our Louisiana Wood Pellet Grill/Smoker but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme.  Wood burning stove, little lights, candles, lanterns and surround sound. We enjoy a little wine, or strawberry…

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Huwa Boneless Beef Ribs

  • Beef

Huwa Boneless Beef Ribs Are you ever in the mood for some good and gooey BBQ ribs? Well we are. We had lots of boneless beef ribs from Huwa Reserve a great start. Ribs tend to be a bit on the tough side so we braised these beauties in a sauce we made with Country Bob’s Marinade, red wine and brewed coffee. Then, seared them…

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Perfect Rib Eye Steak

  • Beef

Perfect Rib Eye Steak on the Royall Wood Pellet Grill I have heard some people say that you can’t grill a nice steak on a wood pellet grill. Wrong, they just don’t know how. It is easy to get a full smoked flavor and the grill your steak to rare or however you like it. Patti did these the other night in a video just…

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