Texas Mustard Glazed Ham Texas Mustard Glazed Ham we had an 11lb. Zaycon Foods ham “just” a lean delicious ham… No bones, added water, chemicals or fillers, no gluten or MSG. The mustard glaze was Brigg’s True Texas Mustard sauce. We slow smoked it for 2 hours with Pacific Pellet Mountain Maple and added a “Kiss of Smoke” with a smoke tube packed with some…
https://www.youtube.com/watch?v=m_Iw6PhJF28&feature=youtu.be Video Just Peachy Poppers Video Just Peachy Poppers came about because Patti’s pal Harriett brought over some smoky spicy peach salsa on the same day we were talking about a new and different popper. They are such a hit for tailgating parties and appetizers. Stuffed jalapenos are fun to make with so many versatile choices for stuffing. And, of course, wrapping them with bacon…
Smoked Sausage Stuffed Portobello’s Patti came up with these little jewels. Toss these guys on the smoker and step back. They’re great snacks, sides or appetizers. I want a bucket of these . Great for Tailgaters too! To add a little bit to this I used some of Pacific Pellet Gourmet BBQ Pellet Texas Pecan adding a nice smoky Nutty flavor to our cook. Very…
Southwestern Jalapeno Glazed Turkey with Jalapeno Cheese Bread Stuffing Southwestern Jalapeno Glazed Turkey with Jalapeno Cheese Bread Stuffing for friends from Texas wanted a special Thanksgiving dinner without it being the same old same old. So, in their honor we gave our turkey dinner with a bit of southwestern zing. We smoked our spatchcocked beauty for 6 hours and Patti made an easy, but different…
Any Day Ham with Orange Apricot Glaze Any Day Ham with Orange Apricot Glaze, We get a lot of requests for holiday recipes. But, why wait for a special reason to have something delicious? Our friend Don from the Murrieta Farmer’s Market gave us some juicy blood oranges and we definitely put them to good use. The markets here have already had hams on sale…
https://youtu.be/JadRmkkzXoE Video Aloha Pork Burgers Video Aloha Pork Burgers were a huge hit when Patti’s good buddy Harriett came for dinner. We wanted a big, juicy burger, but different. Ken had our favorite butcher slice a boneless pork loin into ¼ “slices. Our local oriental market had the sweet chili sauce that made a simple and quick marinade. To serve we stacked the smoky pork…
https://youtu.be/Ry0_VUaecaE Video Texas Tri Tip Reverse Seared Video Texas Tri Tip Reverse Seared. A reverse sear is when you smoke your meat first then finish it off with a hot quick sear. If you have never done this you are in for a treat! BIG BEEF FLAVOR and “no teeth needed” tender. We used Briggs Texas seasoning and no Texas BBQ would be complete without…
https://youtu.be/3xSF9FqSEdc Video Sriracha Orange Wings Video Sriracha Orange Wings are the perfect blend of sweet and spicy. Friends of ours wanted wings with a special flavor and lots of them for a tailgating party. It’s super easy to make lots at one time with our Bull Rack System. Patti just loaded up 3 trays with 5 pounds of these jumbo wings and they were good…
https://youtu.be/mRWWwNOaPqM Video Bourbon Bacon Game Hens Our Video Bourbon Bacon Game Hens were dressed to impress. We had one of Patti’s best friends over for dinner and we wanted to make something extra, extra special, but not with taking a lot of time to prepare. So, we came up with a delicious three ingredient entrée. Rock Cornish Game hens are always popular because everyone gets…
https://youtu.be/vBvyyXo7tiw Video Bourbon Bacon Pork Sirloin Chops Video Bacon Bourbon Pork Sirloin Chops, Off the Hook!!! Patti picked up these beautiful chops and I wanted to try something a little different. Thinking I would put a cast iron griddle on the grill and see what happens. The Bourbon Bacon sauce caramelized nicely, adding a ton of flavor to these moist and tender chops. We did…
https://youtu.be/bGAFB1c6wlM Double Stacked Stuffed Burgers This is one of our "Older Videos", please be kind. It still gets the point across. Check out our newer videos, much better. New cameras, lights, skills and software... We smoke garlic all the time on the grill and tonight I took some of our chipotle smoked garlic and ground it up into a paste. I used that with more…
Smoky Mini Quiches Smoky Mini Quiches were super easy using our “Bull Rack System”. Patti needed to make a lot of them for her Women’s Ministry potluck. Our ‘Bull Rack System” let her do all of them at once. Perfect. Instead of fussing with making dough circles she used ready made crescent rolls because they were just the right size for her muffin cups. Using…