Tatonka Dusted Steaks

Tatonka Dusted Steaks Tatonka Dusted Steaks, We were planning on just throwing some steaks on the grill for a quiet “Date Night” dinner. We gave the steaks a nice dusting of Marty’s Tatonka Dust, it is like a blackening seasoning, nice and smoky. Patti made a cold green bean salad to go with our steak fries and steaks. We added a little zip to the…

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Smoked Chicken Breasts Honey Mustard Glaze

Smoked Chicken Breasts Honey Mustard Glaze Smoked Chicken Breasts Honey Mustard Glaze was the perfect marriage of sweet and smoky. Made extra delicious with Briggs True Mustard sauce blended with honey and a generous sprinkling of Chef of the Future Honey Garlic Bourbon Rub & Glaze. We smoked these low and slow and they were definitely worth the wait. Patti sautéed some fresh green beans…

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Video Fat Boy Burger

https://youtu.be/VbpuqaKsves Video Fat Boy Burger Video Fat Boy Burger is fat on flavor! A ½ lb. juicy, delicious burger topped with two kinds of cheese, grilled onions and lots of bacon. We love “Big Burgers”, never get tired of them. We gave these guys a “Kiss of Smoke” with Smoked Hickory pellets by Pacific Pellet Gourmet BBQ Pellet. Patti and I have set one night…

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Apple Bourbon Pork Steak

Apple Bourbon Pork Steak Apple Bourbon Pork Steak, because a pal of Ken’s was coming to dinner and his beverage of choice is Jack Daniel’s. So, Patti followed that theme in a delicious glaze for our pork steak. To go with it Patti made her garlic mashed potatoes and green bean fries. It was a savory and simple dinner and a huge hit. Patti and…

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Video Alabama Blue Burger

https://youtu.be/G0_ZWH5E6Rk Video Alabama Blue Burger Video Alabama Blue Burger because we love blue cheese mixed in our burgers and nothing is better than having a big, beefy burger robed in our Alabama white sauce. Patti wanted to call this our patriotic burger because it was red (onion & tomato) white (our Alabama white sauce) and blue (cheese). Plus, we topped it with American cheese. I…

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Video Orange Ginger Pork

https://youtu.be/wWvbe7dF7Es Video Orange Ginger Pork Video, Orange Ginger Pork may just put an end to Ken’s favorite take-out. We marinated the pork overnight in an orange ginger marinade, and then Patti made a sweet and zippy sauce as a glaze. Grilled to perfection on our Sawtooth Pellet Grill and served over white rice. This is a very easy recipe, your friends will love it… Patti…

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Video Guacamole Bacon Burger Goes Tailgating

https://youtu.be/_aTEUi8LNo4 Video Guacamole Bacon Burger Goes Tailgating Video Guacamole Bacon Burger on our Green Mountain Grills Davey Crockett will work great for our camping trip. The weather is just right for big, beautiful burgers and our GMG Davy Crockett is the perfect size for camping and tailgating fun. We precooked our bacon squares and the guacamole was store bought. Pure Burger Porn. Patti and I…

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All American Burgers

All American Burgers This 4th of July we wanted to do something simple All American Burgers and really tasty. We were given some seasoning rubs from Pirate Jonny’s. We found that Pirate Jonny’s Scorched Pirate Rub was a really excellent addition to our burgers. We grilled some bacon, tomatoes and sweet onion slices alongside the burgers to add more of that rich smoky flavor to…

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Video Machaca Noche De Enamorados

https://youtu.be/O-9BFbN6Gvw Video Machaca Noche De Enamorados Machaca Noche De Enamorados is beef slow cooked in Mexican seasoning that you then shred for the most delicious tacos, burritos or enchiladas.   Our Machaca Noche De Enamorados is packed with lots of different flavors. None that really stand out, but a nice blend of coffee, cinnamon, cocoa and chili that really comes together and gets all happy.…

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Raider Red Ultimate Breakfast Burger

Raider Red Ultimate Breakfast Burger Raider Red Ultimate Breakfast Burger! We love this burger, it is a “Big” burger packed with our favorite breakfast goodies. As your devouring this burger you experience the savory sausage with a kiss of blueberry sweet, smoky bacon, sharp cheddar cheese, crunchy hash browns all topped with an egg and wrapped in Texas toast. All with the perfect “Kiss of Maple…

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