Radical Short Ribs
We found some beef short ribs on sale and that was all we needed to make our mouth water. Patti picked up 3 pounds of them and the rest is delicious history. Thinking we would do a long braise with a bit of a Hawaiian twist with crushed pineapple and Dr. Pepper for the sweet, plus a little pecan smoke…
See Recipe: https://datenightdoins.com/radical-short-ribs/
Radical Short Ribs
An Outdoor Living Recipe
Prep Time: 5 minutes
Cook Time: 4 hours at 300 degrees (148c)
Grill: Pacific Living Outdoor Oven
Pellets: Lumberjack Pecan
Radical Short Ribs
An Outdoor Living Recipe
About our Recipes
We do our recipes on our patio where we have a lineup of grills, including Green Mountain, Sawtooth, Louisiana, Royall, Memphis, Traeger pellet grills, Char Griller side box smoker, Saber, Charmglow, Char-Broil, The Big Easy, Pacific Living Outdoor Oven, Lodge Sportsman’s, Brinkman and Weber. I call it our “Wall of Grill”. Our grilling styles are healthy and low fat and will fit pelletheads, gas, natural wood and even charcoal purists. Almost any of our recipes can be done on any kind of good BBQ.
The important thing to keep in mind is TIME & TEMPERATURE. You can do our recipes on any grill, even some of them in the oven or crock pot, but, then you lose all the flavors you get from cooking outdoors. But sometimes it does rain.
Remember that a recipe is simply an outline; it is not written in stone. Don’t be afraid to make changes to suit your taste. Take it and run with it….
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Ken & Patti
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Video choppy on android tab. I don’t know what I am missing. Better to be written down and printable.
Thanks Barry, The recipe is in print on the home page…