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	<title>Bull Rack System &#8211; Date Night Doins BBQ For Two</title>
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	<link>https://datenightdoins.com</link>
	<description>We Do Backyard BBQ</description>
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	<title>Bull Rack System &#8211; Date Night Doins BBQ For Two</title>
	<link>https://datenightdoins.com</link>
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	<item>
		<title>Smoky Chipotle Garlic Sauce</title>
		<link>https://datenightdoins.com/smoky-chipotle-garlic-sauce/</link>
					<comments>https://datenightdoins.com/smoky-chipotle-garlic-sauce/#comments</comments>
		
		<dc:creator><![CDATA[Ken Fisher]]></dc:creator>
		<pubDate>Mon, 22 Dec 2025 17:01:51 +0000</pubDate>
				<category><![CDATA[Our Recipes]]></category>
		<category><![CDATA[Bull Rack System]]></category>
		<category><![CDATA[Garlic Lovers]]></category>
		<category><![CDATA[Off The Grill]]></category>
		<category><![CDATA[Sauces & Salsa]]></category>
		<category><![CDATA[Green Mountain Wood Pellet Grill]]></category>
		<category><![CDATA[Smoky Chipotle Garlic Sauce]]></category>
		<category><![CDATA[wood pellet grill recipe]]></category>
		<guid isPermaLink="false">http://datenightdoins.com/?p=6673</guid>

					<description><![CDATA[Smoky Chipotle Garlic Sauce because Patti and I both love garlic (good thing) and our Smoked Garlic Sauce is pure garlic heaven! Again, I have been thinking on how I can make even better. I love the smoky flavor of chipotle, what do you think of a Smoky Chipotle Garlic Sauce? Perfect. OFF THE HOOK!!! [&#8230;]]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
			</item>
		<item>
		<title>Easy Pulled Pork</title>
		<link>https://datenightdoins.com/easy-pulled-pork/</link>
					<comments>https://datenightdoins.com/easy-pulled-pork/#comments</comments>
		
		<dc:creator><![CDATA[Ken Fisher]]></dc:creator>
		<pubDate>Tue, 02 Jul 2024 14:00:00 +0000</pubDate>
				<category><![CDATA[Bull Rack System]]></category>
		<category><![CDATA[Camp Cooking/Tailgating]]></category>
		<category><![CDATA[Our Recipes]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Backyard BBQ]]></category>
		<category><![CDATA[Easy Pulled Pork]]></category>
		<category><![CDATA[wood pellet grill recipe]]></category>
		<guid isPermaLink="false">https://datenightdoins.com/?p=18351</guid>

					<description><![CDATA[&#160; Easy Pulled Pork! Patti knows how much I enjoy pulled pork and all the things you can do with it. So, when she found some nice butts on sale, she brought 2 big ones home. Then, she took things a few steps farther and made me some pulled pork using just 4 ingredients: pork [&#8230;]]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
			</item>
		<item>
		<title>Smoky Minced Garlic</title>
		<link>https://datenightdoins.com/smoky-minced-garlic/</link>
					<comments>https://datenightdoins.com/smoky-minced-garlic/#comments</comments>
		
		<dc:creator><![CDATA[Ken Fisher]]></dc:creator>
		<pubDate>Mon, 06 May 2024 15:44:54 +0000</pubDate>
				<category><![CDATA[Bull Rack System]]></category>
		<category><![CDATA[Garlic Lovers]]></category>
		<category><![CDATA[Off The Grill]]></category>
		<category><![CDATA[Our Recipes]]></category>
		<category><![CDATA[Backyard BBQ]]></category>
		<category><![CDATA[date night doins]]></category>
		<category><![CDATA[Green Mountain Grill]]></category>
		<category><![CDATA[Ken Patti BBQ]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Smoky Minced Garlic]]></category>
		<category><![CDATA[tailgating recipe]]></category>
		<category><![CDATA[wood pellet grill recipe]]></category>
		<guid isPermaLink="false">https://datenightdoins.com/?p=19357</guid>

					<description><![CDATA[&#160; Smoky Minced Garlic we use a lot of garlic here. We like the smoky minced garlic when we want a bit of garlic and a &#8220;Kiss of Smoke&#8221; into our dish. The garlic is still raw and will sweeten as it cooks and brings a nice smoky flavor into anything you cook. Every month [&#8230;]]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
			</item>
		<item>
		<title>Smoky White Chicken Chili</title>
		<link>https://datenightdoins.com/smoky-white-chicken-chili/</link>
					<comments>https://datenightdoins.com/smoky-white-chicken-chili/#comments</comments>
		
		<dc:creator><![CDATA[Ken Fisher]]></dc:creator>
		<pubDate>Wed, 11 Jan 2023 15:52:03 +0000</pubDate>
				<category><![CDATA[Camp Cooking/Tailgating]]></category>
		<category><![CDATA[Bull Rack System]]></category>
		<category><![CDATA[Cast Iron]]></category>
		<category><![CDATA[Chicken Turkey Duck]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[Our Recipes]]></category>
		<category><![CDATA[Backyard BBQ]]></category>
		<category><![CDATA[Smoky White Chicken Chili]]></category>
		<category><![CDATA[white chili]]></category>
		<category><![CDATA[wood pellet grill recipe]]></category>
		<guid isPermaLink="false">https://datenightdoins.com/?p=18225</guid>

					<description><![CDATA[&#160; Smoky White Chicken Chili because Ken has been making chili for almost 40 years, but this is the first time with chicken. Patti found a great deal on boneless, skinless chicken breasts and it’s definitely chili weather. So, we came up with our own version of white chicken chili. Spicy enough for Ken and [&#8230;]]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
			</item>
		<item>
		<title>Chile Relleno Fatty</title>
		<link>https://datenightdoins.com/chile-relleno-fatty/</link>
					<comments>https://datenightdoins.com/chile-relleno-fatty/#respond</comments>
		
		<dc:creator><![CDATA[Ken Fisher]]></dc:creator>
		<pubDate>Thu, 17 Nov 2022 16:00:44 +0000</pubDate>
				<category><![CDATA[Camp Cooking/Tailgating]]></category>
		<category><![CDATA[Bull Rack System]]></category>
		<category><![CDATA[Our Recipes]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[The Fatty]]></category>
		<category><![CDATA[Backyard BBQ]]></category>
		<category><![CDATA[Chile Relleno Fatty]]></category>
		<category><![CDATA[date night doins]]></category>
		<category><![CDATA[Fatty]]></category>
		<category><![CDATA[Green Mountain Grill]]></category>
		<category><![CDATA[Ken Patti BBQ]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[wood pellet grill recipe]]></category>
		<guid isPermaLink="false">http://datenightdoins.com/?p=9053</guid>

					<description><![CDATA[&#160; Chile Relleno Fatty, Ken couldn’t wait to try our Raider Red Jalapeno Bacon. Anything that involves bacon and jalapenos is just right for him. This was fun and easy, too. We had some Raider Red pork sausage and our smoked cheese; Chile rellenos from the deli, Candied Jalapenos then seasoned it all with Briggs [&#8230;]]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Smoked Turkey Legs</title>
		<link>https://datenightdoins.com/smoked-turkey-legs/</link>
					<comments>https://datenightdoins.com/smoked-turkey-legs/#respond</comments>
		
		<dc:creator><![CDATA[Ken Fisher]]></dc:creator>
		<pubDate>Wed, 16 Nov 2022 17:00:29 +0000</pubDate>
				<category><![CDATA[Camp Cooking/Tailgating]]></category>
		<category><![CDATA[Bull Rack System]]></category>
		<category><![CDATA[Chicken Turkey Duck]]></category>
		<category><![CDATA[Off The Grill]]></category>
		<category><![CDATA[Our Recipes]]></category>
		<category><![CDATA[A Wood Pellet Grill Recipe]]></category>
		<category><![CDATA[Backyard BBQ]]></category>
		<category><![CDATA[date night doins]]></category>
		<category><![CDATA[Green Mountain Grill]]></category>
		<category><![CDATA[Ken Patti BBQ]]></category>
		<category><![CDATA[pellet grill recipe]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Smoked Turkey Legs]]></category>
		<category><![CDATA[Turkey]]></category>
		<category><![CDATA[wood pellet grill recipe]]></category>
		<guid isPermaLink="false">http://datenightdoins.com/?p=7077</guid>

					<description><![CDATA[Smoked Turkey Legs, we got a request from some friends who were having a big holiday dinner for their large family. As a special treat for the bigger kids they wanted lots of turkey legs because they were their favorite and wanted them all to have their own. If you have had them at the [&#8230;]]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Sriracha Orange Wings</title>
		<link>https://datenightdoins.com/sriracha-orange-wings/</link>
					<comments>https://datenightdoins.com/sriracha-orange-wings/#respond</comments>
		
		<dc:creator><![CDATA[Ken Fisher]]></dc:creator>
		<pubDate>Tue, 08 Nov 2022 17:00:12 +0000</pubDate>
				<category><![CDATA[Camp Cooking/Tailgating]]></category>
		<category><![CDATA[Bull Rack System]]></category>
		<category><![CDATA[Chicken Turkey Duck]]></category>
		<category><![CDATA[Our Recipes]]></category>
		<category><![CDATA[Sriracha Orange Wings]]></category>
		<guid isPermaLink="false">http://datenightdoins.com/?p=7015</guid>

					<description><![CDATA[&#160; Sriracha Orange Wings are the perfect blend of sweet and spicy. Friends of ours wanted wings with a special flavor and lots of them for a tailgating party. It’s super easy to make lots at one time with our Bull Rack System. Patti just loaded up 3 trays with 5 pounds of these jumbo [&#8230;]]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Uncle Bubba’s Texas Poppers</title>
		<link>https://datenightdoins.com/uncle-bubbas-texas-poppers/</link>
					<comments>https://datenightdoins.com/uncle-bubbas-texas-poppers/#comments</comments>
		
		<dc:creator><![CDATA[Ken Fisher]]></dc:creator>
		<pubDate>Thu, 15 Sep 2022 15:00:54 +0000</pubDate>
				<category><![CDATA[Our Recipes]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Bull Rack System]]></category>
		<category><![CDATA[Camp Cooking/Tailgating]]></category>
		<category><![CDATA[Off The Grill]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Backyard BBQ]]></category>
		<category><![CDATA[poppers]]></category>
		<category><![CDATA[Texas Poppers]]></category>
		<category><![CDATA[Uncle Bubba’s]]></category>
		<category><![CDATA[wood pellet grill]]></category>
		<guid isPermaLink="false">https://datenightdoins.com/?p=14743</guid>

					<description><![CDATA[&#160; Uncle Bubba’s Texas Poppers, because we love poppers and Uncle Bubba knows poppers! He takes nice jalapeno peppers takes the seeds out and stuffs them with cream cheese and smoked brisket just to get started. Then, wraps them with a slice of thick cut bacon. To finish them off he brushes them with his [&#8230;]]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
			</item>
		<item>
		<title>Video Uncle Bubba’s Texas Poppers</title>
		<link>https://datenightdoins.com/video-uncle-bubbas-texas-poppers/</link>
					<comments>https://datenightdoins.com/video-uncle-bubbas-texas-poppers/#comments</comments>
		
		<dc:creator><![CDATA[Ken Fisher]]></dc:creator>
		<pubDate>Thu, 15 Sep 2022 15:00:46 +0000</pubDate>
				<category><![CDATA[Bull Rack System]]></category>
		<category><![CDATA[Camp Cooking/Tailgating]]></category>
		<category><![CDATA[Off The Grill]]></category>
		<category><![CDATA[Our Recipes]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[poppers]]></category>
		<category><![CDATA[Video Uncle Bubba’s Texas Poppers]]></category>
		<category><![CDATA[wood pellet grill recipe]]></category>
		<guid isPermaLink="false">https://datenightdoins.com/?p=15155</guid>

					<description><![CDATA[Video Uncle Bubba’s Texas Poppers &#160; Video Uncle Bubba’s Texas Poppers, because we love poppers and Uncle Bubba knows poppers! He takes nice jalapeno peppers takes the seeds out and stuffs them with cream cheese and smoked brisket just to get started. Then, wraps them with a slice of thick cut bacon. To finish them [&#8230;]]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
			</item>
		<item>
		<title>Apple and Blue Cheese Summer Sausage</title>
		<link>https://datenightdoins.com/apple-and-blue-cheese-summer-sausage/</link>
					<comments>https://datenightdoins.com/apple-and-blue-cheese-summer-sausage/#comments</comments>
		
		<dc:creator><![CDATA[Ken Fisher]]></dc:creator>
		<pubDate>Thu, 08 Sep 2022 14:15:25 +0000</pubDate>
				<category><![CDATA[Home Made Sausage]]></category>
		<category><![CDATA[Bull Rack System]]></category>
		<category><![CDATA[Our Recipes]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Apple and Blue Cheese Summer Sausage]]></category>
		<category><![CDATA[Backyard BBQ]]></category>
		<category><![CDATA[Butcher BBQ]]></category>
		<category><![CDATA[wood pellet grill]]></category>
		<guid isPermaLink="false">https://datenightdoins.com/?p=17417</guid>

					<description><![CDATA[&#160; Apple and Blue Cheese Summer Sausage is some of the best sausage I’ve ever made. I have to admit I had a little help from David and his Butcher BBQ new line of sausage seasonings “Wyld Seasoning”. I used his “Apple and Blue Cheese Summer Sausage” seasoning in this one and before we’re done, [&#8230;]]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
			</item>
		<item>
		<title>Pulled Pork Tacos</title>
		<link>https://datenightdoins.com/pulled-pork-tacos/</link>
					<comments>https://datenightdoins.com/pulled-pork-tacos/#comments</comments>
		
		<dc:creator><![CDATA[Ken Fisher]]></dc:creator>
		<pubDate>Tue, 30 Aug 2022 13:03:55 +0000</pubDate>
				<category><![CDATA[Bull Rack System]]></category>
		<category><![CDATA[Camp Cooking/Tailgating]]></category>
		<category><![CDATA[Our Recipes]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Backyard BBQ]]></category>
		<category><![CDATA[date night doins]]></category>
		<category><![CDATA[Green Mountain Grill]]></category>
		<category><![CDATA[Pulled Pork Tacos]]></category>
		<category><![CDATA[tailgating recipe]]></category>
		<category><![CDATA[wood pellet grill recipe]]></category>
		<guid isPermaLink="false">https://datenightdoins.com/?p=18776</guid>

					<description><![CDATA[&#160; Pulled Pork Tacos! We really enjoy pulled pork and all the things you can do with it. I was wanting some tacos and we had a “Mexican Themed” potluck coming up after Church. So, pulled pork sounded good. You can season it to go in any direction your taste buds are craving and at [&#8230;]]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
			</item>
		<item>
		<title>Cajun Bird Dogs Redux</title>
		<link>https://datenightdoins.com/cajun-bird-dogs-redux/</link>
					<comments>https://datenightdoins.com/cajun-bird-dogs-redux/#comments</comments>
		
		<dc:creator><![CDATA[Ken Fisher]]></dc:creator>
		<pubDate>Fri, 12 Aug 2022 13:30:49 +0000</pubDate>
				<category><![CDATA[Our Recipes]]></category>
		<category><![CDATA[Bull Rack System]]></category>
		<category><![CDATA[Burgers]]></category>
		<category><![CDATA[Camp Cooking/Tailgating]]></category>
		<category><![CDATA[Chicken Turkey Duck]]></category>
		<category><![CDATA[Backyard BBQ]]></category>
		<category><![CDATA[Cajun Bird Dogs]]></category>
		<category><![CDATA[date night doins]]></category>
		<category><![CDATA[Green Mountain Grill]]></category>
		<category><![CDATA[Mustard Sauce]]></category>
		<category><![CDATA[wood pellet grill recipe]]></category>
		<guid isPermaLink="false">http://datenightdoins.com/?p=6556</guid>

					<description><![CDATA[Cajun Bird Dogs, we just didn&#8217;t like our 1st. picture so we did a &#8220;Redux&#8221;. Much better. Cajun Bird Dogs with Rusty Mustard Carolina Style BBQ Sauce OFF THE HOOK!!! We kicked up our spicy grill fried chicken tenders a few notches with Chef of the Future Cajun Seasoning and our own zippy Rusty Mustard [&#8230;]]]></description>
		
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			<slash:comments>5</slash:comments>
		
		
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